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But the Lefdal mine alone has a capacity to power and cool 1,500 containers in a 200 megawatt facility, once it is fully built out.

In early December, shrimper and oysterman Scooter Machacek, whose family has been working the Gulf Coast of Texas for four generations, took his two-man crew out to harvest oysters in waters off Palacios (puh-LA-shus), a small port a couple hours down the coast from Galveston. It had been a terrible day, he tells me; it took seven hours to gather just 13 hundred-pound sacks of oysters, which his crew quickly unloaded from his boat "Hloczek" onto the deck at JoJo’s, their buyer in Turning Basin 4. Thirteen sacks was a pitiful haul, less than half of the allowable daily limit of 30 sacks, which itself was a fraction of the 140-sack limit allowed in the heyday of the 1980s.

Evergleam collector Francine Pfeffer, of Appleton, sets up a silver Evergleam at the Rahr-West Museum for Evergleams on 8th Tuesday, November 20, 2018, in Manitowoc, Wis. Joshua Clark/USA TODAY NETWORK-Wisconsin (Photo: Joshua Clark, Joshua Clark/USA TODAY NETWORK-W)

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Beth prepares the couch for Randall. We jump forward again to adult Tess and an older Randall. Randall asks if she’s called Beth. Beth, now a dance instructor, explains to her assistant that they are going to see Rebecca. Beth looks great while Randall appears older than he is, calling into question what exactly happens between them? Do they get divorced? Is the campaign the beginning of the end of one of the best couples on prime time?

The Northern Territory Government’s Worksafe authority said P&O Maritime removed a worker from duties in November because of high lead levels in his blood, "but subsequent medical information provided by McArthur River Mine showed the notification was not warranted, as the worker’s blood levels were below the limit outlined in the work health safety regulations".

In this November 2018 photo, Casey Grogan, owner of Silver Bells Tree Farm and president of the Pacific Northwest Christmas Tree Association, trims a noble fir at his 400-acre Christmas tree farm in Silverton, Ore. Christmas tree farmers are pushing back against the increasing popularity of artificial trees with a social media advertising campaign called "It’s Christmas. Keep It Real!"

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“The fact that [NPR and FRONTLINE] went back for 30 years and looked at that data, and that data was available to the agency to assess as well, why wasn’t that problem recognized and rectified?” Monforton asked.

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Even as seafood consumers become greater connoisseurs of what appears on their plates, they’ll only pay so much for it, and by and large they don’t really care where it comes from. That explains why 80 percent of the seafood Americans consume is imported, according to NOAA Fisheries. In 2017 shrimp imports alone were valued at $6.5 billion, and those numbers are on the rise. Those cheap imports are coming from shrimp farms in India, Indonesia, Ecuador, Vietnam and elsewhere, where labor and environmental laws are a shadowy sliver of U.S. standards. It’s nearly impossible for American producers to compete.


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